Apple Cinnamon Rolls w/ Maple Frosting
Soft and fluffy apple cinnamon rolls with maple mascarpone frosting. These delicious rolls are swirled with butter, cinnamon sugar, and thinly sliced apples and topped with a delicate maple mascarpone frosting.
Explore my recipe collection of Buns and Rolls, featuring everything from classic Dinner Rolls to Sourdough Cardamom Buns.
Soft and fluffy apple cinnamon rolls with maple mascarpone frosting. These delicious rolls are swirled with butter, cinnamon sugar, and thinly sliced apples and topped with a delicate maple mascarpone frosting.
These soft and easy-to-pull-apart pumpkin sourdough bread rolls are bound to be the centerpiece of your next dinner party! These autumn-themed rolls are both beautiful and absolutely delicious.
Sourdough cinnamon rolls with caramel and pistachio. Buttery, fluffy, and soft dough swirled with cinnamon sugar and topped with a heavenly salted caramel glaze that melts into the rolls.
These Easy Overnight Dinner Rolls are soft, light, buttery, and SO delicious. Serve warm from the oven with a generous amount of butter and a sprinkle of flaky salt on top.
The ultimate sourdough sticky buns with toasted pecans and an incredible brown sugar caramel glaze. Sourdough sticky buns are an elevation of the classic cinnamon roll.
These ultra-soft sourdough milk buns are a must-try. Eat them as dinner rolls or just on their own. They have a very mild sourdough flavor and are enriched with cream cheese and butter, which creates the most amazing flavor and texture.
These sourdough brioche burger buns are perfectly soft, fluffy, and sturdy enough to hold a juicy burger. They are rich, flavorful, and ideal as hamburger buns as well as sandwich buns.
These sourdough cardamom knots are mouth-watering delicious. Filled with aromatic cardamom butter, finely chopped and roasted pistachios, and a generous spoonful of homemade raspberry jam in the center.
School buns, or ‘skoleboller,’ are one of my all-time favorite Norwegian pastries! They are soft and sweet, filled with pastry cream, and topped with powdered sugar glaze and desiccated coconut.
These sourdough cardamom buns are a must-try. A sweet, sticky, and delicious Swedish treat, glazed with a mouth-watering brown sugar and cardamom glaze.